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For cafes

The morning rush is already yours. The stranger walking past isn't.

In-House is your AI marketing team. It wins 'brunch near me' on Friday evening and turns a Saturday stranger into a weekday regular with a loyalty stamp in their pocket.

No charge for 7 days Cancel in two taps Live in 9 minutes

Three options. Only one actually works for your business.

Agency
$2,000 to $3,500 / mo
Slow. Expensive. Removed from your business.
A monthly hospitality-package report, twelve generic 'coffee aesthetic' posts pulled from Pinterest, and an account manager who has never pulled a shot. The discovery funnel they promised is still in next quarter's deck.
DIY tools
$60 to $180 / mo + your nights off
Cheap, but it just hands you a dashboard.
Squarespace, Later, Mailchimp, the loyalty stamp app, your own Google Business. Cheap, but you write the brunch caption at 10pm after closing the till and forget to update the weekend specials again.
ACTUALLY DOES IT
In-House
$299 / mo flat
Cheap, and it actually does the work.
The AI marketing team posts the latte art from the pass, ships a menu page that ranks for 'speciality coffee [suburb]', runs the discovery ads to the strangers walking past, and keeps the Google Business profile current. You snap a photo between coffees, approve the week, done.

The 6-to-9 rush is your regulars. The marketing job is everyone else.

The reality

Most speciality cafes have a solid morning rush of regulars who walk in at the same time, order the same magic or piccolo, and leave with the same nod. That trade pays the lease. The actual growth lever is the first-time customer who walks past on a Saturday, the new resident who moved in three streets over a month ago, and the office worker from the next suburb who is bored of their building's cafe. None of them will find you unless your Google Business profile beats the chain, your Instagram shows the bean and the brew rather than another flat-lay of a smashed-avo plate, and your menu page ranks for 'speciality coffee near me' in your postcode. The work that wins those customers (Google Business, single-origin posts, weekend-brunch landing pages, loyalty triggers) is exactly the work the owner cannot get to between the 7:15am rush and the lunch slam.

What good looks like

Good cafe marketing is three things, in this order: a Google Business Profile that beats the chain in your suburb on completeness, photos and review velocity; a content rhythm that leads with the speciality angle (the roaster you pour, the single-origin landing this week, the latte art from the pass) so first-time visitors recognise you as a coffee cafe and not another suburb brunch spot; and a weekend-brunch menu page that ranks for 'brunch [suburb]' before the Saturday morning Google search. Most cafes do one of the three, half-heartedly. The compounding only kicks in when all three run together: search brings the discovery, Instagram closes the consideration, and the loyalty stamp earns the second visit.

Regulars don't grow the business
Your morning rush is locked in. Real growth is the stranger walking past who doesn't know what makes you different from the chain on the corner.
Generic suburb cafe vs speciality coffee
If your Instagram looks like every other cafe's flat-lay, you compete on location. Lead with the bean, the brew method, and the roaster and you compete on craft.
Weekend brunch is a search problem
Saturday and Sunday brunch is half regulars and half people who searched 'best brunch [suburb]' on the way out of bed. If you're not on page one, the new cafe on the next block ate your seating.

Real work. Not a slide deck.

In-House publishes to your real accounts and your live site. Here is what a cafe sees in the first weeks, in the actual format it lands in.

Web Agent
Live · yourcafe.com.au/brunch-newtown
yourcafe.com.au/brunch-newtown

New menu-plus-suburb page: 'All-day brunch in Newtown' headline, the full weekend menu with photos (smashed avo with feta and dukkah from $22, mushrooms on sourdough from $24, house-baked banana bread from $9), the bean of the month (Single O Killenny Estate), opening hours, and a one-tap booking button. Indexed in 48 hours, ranking page 1 for 'brunch newtown' inside three weeks.

One per suburb you draw weekend trade from
Advertising Agent
Live · Google Ads · weekend discovery campaign
Ad · yourbusiness.com.au
Speciality Coffee + All-Day Brunch · Newtown

Single-origin filter on the menu. Toby's Estate and Single O on the rotation. Sourdough banana bread baked daily. Walk in, sit down, no booking needed. King Street, 200m from the station. Open 7am to 3pm Saturday and Sunday.

Targeted at coffee-and-brunch searchers within 4km, Fri 5pm to Sun 11am
Social Media Agent
Scheduled · Thu 7:45am · Instagram Reel + Story
Your photo
Reel from the pass, written from the photo you sent

"New on the bar this week: Mecca's Daterra Reserve, a chocolatey Brazilian we've been waiting on for a fortnight. Pulling beautifully as a magic, even better as a filter. Cam's been dialling it in since open. Come grab one before Saturday, when it's going on the V60." Drafted in your voice from the shot at the bar grinder.

Real bean, real barista, never a stock latte
SEO Agent
Auto-applied · approval rules
Google Business Profile update
primary category corrected from 'Restaurant' to 'Coffee Shop', services list expanded from 4 to 18 (speciality coffee, single origin filter, all-day brunch, vegan options, gluten-free, takeaway, dog-friendly outdoor, +11 more), 'outdoor seating', 'good for groups' and 'wheelchair accessible' attributes added, fourteen new photos pushed across the coffee, food and interior categories, weekend brunch hours added.
Live in your profile within the hour
$299 / mo
Flat. No tiers, no markup.
9 min
From sign-up to live marketing.
60+
Pieces of content a month.
0
Contracts. Cancel any time.

Six agents, working in your accounts.

Account Lead, Web, SEO, Advertising, Social Media, and Content. One platform, one bill, you approve the work.

Account Lead

Builds your plan around what actually grows the cafe: turning the morning-rush stranger into a regular, winning the Saturday brunch search, and lifting the average ticket from a takeaway long black to a sit-down breakfast. Briefs the other agents so the menu pages, the discovery ads, the bean-of-the-month posts and the loyalty triggers all push toward the same outcome.

Answers: regulars don't grow the business
Web Agent

Imports your existing site so you stop paying Squarespace plus a separate hosting plan, and makes spinning up a new menu or specials page a five-minute job. Ships a clean menu-plus-suburb page for every suburb your weekend trade draws from, the bean-of-the-month landing page, and the booking-link button, all live on your site in two taps.

Answers: weekend brunch is a search problem
SEO Agent

Owns the work that decides whether you're in the map pack for 'speciality coffee [suburb]' and 'brunch [suburb]': a Google Business Profile beating the chain on completeness, suburb-page schema, review prompts after the loyalty stamp triggers, and the technical fixes that keep you indexed. Auto-applies the low-risk stuff.

Answers: generic suburb cafe vs speciality coffee
Advertising Agent

Runs a tight discovery campaign on Google and Meta with a 4km radius, targeting 'brunch [suburb]' and 'best coffee near me' on Friday evening through Sunday morning when the weekend search happens. Pauses when the weekend's already booked or the queue's out the door. The whole point is to find the stranger, not to spend money on people already walking in.

Answers: weekend brunch is a search problem
Social Media Agent

Turns every shift into content in your voice: a reel of the new bean landing from the roaster, latte art from the morning rush, a behind-the-pass shot of the brunch plating, the kitchen baking the banana bread at 6am. Builds the speciality-coffee positioning that earns the first-time visit. You snap one photo a shift, the agent drafts the caption, you approve.

Answers: generic suburb cafe vs speciality coffee
Content Agent

Drafts the longer pieces that catch the curious customer between visits: 'magic vs piccolo: what's the difference', 'what makes a single-origin filter worth $7', 'the best brunch in [suburb]: a local cafe's honest pick'. Two a month, in your voice, that bring search traffic in at the consideration stage and double as bean-education content for your regulars.

Live in your accounts, fast.

The heavy lifting comes off your plate the day you sign up. Here is what you see by the end of week one.

  • Speciality-coffee positioning explainer indexed before any new menu page goes live.
  • Morning-rush regulars rebook sequence wired into your loyalty stamp app.
  • New-stranger 5km Meta ad live with a brunch focus, weekend-targeted.
  • Single-origin bean spotlight weekly cadence running, drafted from pass photos.
  • Loyalty stamp app integration page live so first-timers can sign up before they walk out.
  • Google profile flipped from 'Restaurant' to 'Coffee Shop' with current weekend hours and brunch menu.
See pricing No charge for 7 days Cancel in two taps Live in 9 minutes

Your first 30 days.

  • Speciality-coffee positioning explainer indexed and linked from the homepage
  • Morning-rush regulars rebook sequence wired into the loyalty stamp app
  • New-stranger 5km Meta ad live with brunch focus, weekend-targeted
  • Single-origin bean-of-the-month spotlight running on a weekly cadence
  • Loyalty stamp app integration page live, welcome flow firing on new sign-ups
  • Google profile flipped from 'Restaurant' to 'Coffee Shop' with weekend hours and brunch menu
  • Brunch-plus-suburb page indexed for the Friday-evening 'brunch near me' search
  • Discovery, weekend-brunch and rebook plan delivered by Sam
The bottom line

Cafes that grow past their morning rush are not the ones with the prettiest flat-lays. They are the ones whose menu pages rank for 'brunch [suburb]' on Friday evening, whose Instagram leads with the bean and the brew rather than the food trend, and whose Google Business profile beats the chain on photos and reviews. Every one of those is a job that has to happen every week, forever, and it's the work that gets eaten by the 7:15am rush.

Agencies are too expensive to actually run the menu pages and the discovery ads for a cafe at $3k a month. Tools are cheap but you still write the latte-art caption at 10pm after closing. In-House is the third option: for $299 a month the agents ship the pages, post the bar shots, run the weekend ads and keep the Google Business profile beating the chain. You snap one photo from the pass, approve the week between coffees, done.

See everything In-House does
No charge for 7 days Cancel in two taps Live in 9 minutes

Frequently asked.

We're flat-out every morning already. Why would we run ads?
The point isn't the morning rush, it's the Saturday and Sunday brunch trade and the weekday lunch from the next suburb. Most speciality cafes run at 90% utilisation for the 7-to-9 morning window and 50% for the rest of the day. The ads target 'brunch [suburb]' and 'best coffee near me' Friday evening through Sunday morning, with a 4km radius. They pause when the queue's already out the door. The morning regulars stay where they are; the weekend bench fills.
Will the captions sound like AI? Our voice is a big part of the brand.
They will sound like you. The Social Media Agent learns from your existing posts during onboarding and you approve every draft before it goes out. You snap one shot from the pass (the new bean, the latte art, the brunch plate just up), the agent drafts the caption from what's in the frame (the roaster, the brew method, the dish), you approve in two taps. If a draft feels off, you correct it once and the voice updates for next time.
How does this work with our POS and loyalty app? We use Square.
The marketing layer sits alongside your POS; it doesn't replace it. Square stays where it is for orders, payments and the loyalty stamp. In-House plugs into the loyalty events so a new sign-up gets a welcome flow (a 'first visit free coffee on us' nudge, a follow-up about the bean of the month, a quiet six-week re-engagement if they go cold). You see the rebook rate lift in your existing Square reports.
What about Instagram? Most of our discovery happens there.
Instagram and Facebook are where the Social Media Agent posts: reels, carousels, grid posts, stories, all drafted from your bar and brunch photos and scheduled through your existing accounts. The agent leans heavily on the speciality-coffee angle (the bean, the brew method, the roaster) because that's what differentiates you from the chain. TikTok isn't supported yet.
We do all-day brunch, not just coffee. Does this still fit?
Yes, and it's actually the more lucrative side to push because brunch lifts the average ticket from $5 to $35. The menu-plus-suburb page leads on brunch, the weekend discovery ads target 'brunch [suburb]' specifically, and the social posts mix bean shots with plating shots so the feed represents both halves of the business. The speciality coffee positioning is the differentiator, the brunch trade is the volume.
Can I cancel if it isn't working?
Two taps, any time, no exit fees and no notice period. You keep your imported site, your menu pages and the Google Business work. There is no $3k-a-month agency lock-in and there is no six-month minimum.

Bring your marketing in-house this week.

Six agents planning, publishing and optimising your social, SEO, ads and web, full-time on your business. $299/month. No contract.

Contact us
Card on file · No charge for 7 days · Cancel anytime